Mass Cassava Processing in Kuta, Ayedire: Turning Roots into Revenue
Cassava is one of the most important staple crops in Nigeria, and Osun State, particularly Kuta in Ayedire LGA, has become a hub for large-scale cassa
Mass Cassava Processing in Kuta, Ayedire: Turning Roots into Revenue C assava is one of the most important staple crops in Nigeria, and Osun State, particularly Kuta in Ayedire LGA, has become a hub for large-scale cassava cultivation and processing. With rising demand from urban centers like Lagos, farmers in Kuta have the unique opportunity to transform this humble root crop into a highly profitable business. Why Cassava Processing is a Lucrative Venture Cassava is versatile and can be processed into a wide array of products such as garri, cassava flour, starch, chips, and even ethanol . The value addition through processing multiplies the market price compared to raw roots. Lagos, with its population exceeding 20 million people, represents a massive market hungry for processed cassava products. Smallholder farmers who invest in modern processing can secure long-term contracts with wholesalers, retailers, and exporters. The Osun State government has also recognized the potential of cassav…